…– Publication 812 for information on effective fungicides or consult anthracnose articles on this website. Anthracnose symptoms visible on veins on underside of leaf. Anthracnose symptoms visible on plant stems….
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…reduced anthracnose survival on all residue types. In the rotation study, zero tillage allowed anthracnose to survive and infect a bean crop planted in year three at both sites. Overall,…
…tankmix reduces anthracnose control from the fungicide. The purpose of this study was to measure fungicide performance under moderate to severe anthracnose pressure, with and without the addition of three…
Anthracnose is a serious disease that reduces yield and seed quality in beans. Seed treatments and strobilurin fungicides are important tools to manage the disease. The purpose of this study…
Anthracnose is a seed borne disease that reduces yield and seed quality. Seed treatments provide the first chemical defence for this disease. DCT (diazinon + captan + thiophanate-methyl) was the…
Anthracnose can cause severe yield and seed quality issues in dry beans. Anthracnose is managed in part with genetic resistance, clean seed and chemical seed treatments. Locally grown seed increases…
Anthracnose is a serious fungal disease of beans, reducing yield and visual seed quality. Once a crop becomes infected, strobilurin fungicides are the only management tool. The purpose of this…
The Race Against Anthracnose
Written by Meghan Moran and Chris Gillard. https://fieldcropnews.com/2017/04/the-race-against-anthracnose/…
…choosing a dry edible bean variety, consider: growth habit (e.g., upright or vining) days to maturity yield potential suitability for intended harvest method disease resistance/tolerance (e.g., anthracnose, bean common mosaic…
Seed Quality
Using high-quality, pedigreed seed from inspected fields is important to promote early season vigour and reduce the risk of seed-borne disease. Bacterial blights, anthracnose and BCMV are seed-borne diseases that…